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For The Table

Crab Dip - $12
Our secret recipe! Served with oven-toasted pita rounds

gluten free icon Queso - $6
Homemade cheese dip made with pickled jalapeños. Served with tortilla chips

gluten free icon Mango Salsa - $6
Fresh salsa made with chopped tomatoes, red onion, cilantro, lime juice & mango. Served with tortilla chips

Edamame - $7
Steamed & topped with sea salt. Served with a side of soy sauce

gluten free icon Bone-In Chicken Wings - $14
Twelve baked chicken wings seasoned with old bay or tossed in your choice of buffalo, BBQ or Alabama white BBQ sauce. Served with celery & a side of ranch

Smoked Salmon Dip - $12
Smoked in house. Served with oven-toasted pita rounds

Crab Mac & Cheese - $10
Made with fresh lump crab meat. Served piping hot

gluten free icon Nachos - $10
Layers of queso, black beans, corn, lettuce and homemade mango salsa. Served with jalapeños & sour cream on the side
Add chicken $3| pulled pork $4| shrimp $6| tuna $6

Hummus - $10
A smooth blend of chickpeas, olive oil, tahini, garlic, lemon juice & sea salt. Served with toasted pita rounds & cucumbers

Scallop Cake Sliders - $12
Sweet bay scallop cakes topped with lettuce and tomato. Served with bay chips & a side of chipotle aioli


Tacos

Served in your choice of flour or corn tortillas

gluten free icon Fish Tacos - $10
Three soft tortillas filled with our blackened fresh catch, cabbage & homemade mango salsa. Served with a side of baja sauce

gluten free icon Carolina Pulled Pork Tacos - $10
North Carolina smoked BBQ pork shoulder, roasted tomato, corn & bean mix, sour cream, shredded lettuce & cheddar cheese. Served with a side of ranch

gluten free icon Chicken Tacos - $10
Mexican style blackened chicken topped with shredded lettuce, sour cream & homemade mango salsa. Served with a side of ranch

gluten free icon *Tuna Tacos - $14
Blackened yellowfin tuna topped with shredded lettuce & homemade mango salsa. Served with a side of cusabi sauce

gluten free icon Salmon Tacos  - $14
Mediterranean seasoned salmon topped with feta cheese, Kalamata olives & shredded cabbage tossed in Italian dressing

gluten free icon Shrimp Tacos - $14
Blackened shrimp, shredded lettuce & homemade mango salsa. Served with a side of cilantro jalapeño sauce


Leafy Greens

gluten free icon Mediterranean Salad  - $11
Spring mix, tomatoes, bell peppers, red onion, Kalamata olives, feta cheese & oregano. Served with Mediterranean vinaigrette dressing

gluten free icon House Salad - $7
Spring mix, tomatoes, red onion, bell peppers, mushrooms & cucumbers. Served with your choice of dressing

gluten free icon Chicken Fajita Salad - $12
Fajita style chicken on a bed of spring mix topped with black beans, corn, cheddar cheese & mango salsa. Served with ranch dressing

gluten free icon Classic Caesar Salad  - $8
Romaine lettuce, homemade croutons & parmesan cheese

Add chicken $3 | chilled shrimp $6 | tuna $6 | salmon $6


Pizza

Choice of flatbread or individual

Shrimp & Feta - $13
Wild-caught gulf shrimp over a medley of mozzarella, cheddar & feta cheeses

Chicken Pizza - $12
Grilled chicken tossed in your choice of buffalo or BBQ sauce, mozzarella & cheddar cheeses, red onion & ranch

Greek Pizza - $12
Mozzarella, cheddar & feta cheeses, oregano, red onion, bell peppers, black olives & tomatoes

Veggie Delight - $11
Mozzarella & cheddar cheeses, onions, bell peppers, tomatoes, mushrooms & olives with your choice of pesto or marinara sauce

Make your own - $10
Choice of one topping - pepperoni, onions, tomatoes, bell peppers, jalapeños, banana peppers, black olives, mushrooms, feta Additional toppings $1 each

Add chicken $3 | pulled pork $4 | shrimp $6


Sea Fare

gluten free icon *Oysters
Locally wild-caught Seaside or Bayside
1/2 dozen $9,  1 dozen $14

gluten free icon Shrimp
Wild-caught, peel and eat
1/2 lb $10, 1 lb $18

gluten free icon *Lynnhaven Platter - $30
Six oysters, six clams, 1/2 lb shrimp & 1/2 lb crab legs.
All steamed & perfect for sharing!

 

gluten free icon *Clams
Local Middle Necks
1/2 dozen $9, 1 dozen $14

gluten free icon Snow Crab Legs
Wild-caught Alaskan crab legs
1/2 lb - 1 cluster $10, 1 lb - 2 clusters $18

gluten free icon *Seashore Platter - $55
Twelve oysters, twelve clams, 1 lb shrimp & 1 lb crab legs.
All steamed & perfect for sharing!


Hot & Pressed

Served with a side of bay kettle chips

The Back Deck Italian - $12
Roast beef, smoked turkey, pepperoni, provolone, banana peppers, tomatoes, red onions & Italian dressing

Chicken - $11
Grilled chicken breast, red onions, cheddar cheese & your choice of chipotle aioli, BBQ or buffalo sauce

Tuna Melt - $11
Fresh homemade Ahi tuna salad, provolone cheese & red inion

 

Caprese - $10
Mozzarella cheese, tomatoes, basil pesto & a light drizzle of olive oil

Grilled Cheese - $9
Provolone, mozzarella & cheddar melted to perfection!
Add feta cheese $1

Grilled Mac & Cheese - $10
Loaded with elbow macaroni & cheese. We recommend to substutute for our crab mac & cheese $4


Wrapped

Served with a side of bay kettle chips

Chicken - $10
Buffalo or BBQ chicken breast, tomatoes, spring mix, cheddar cheese & ranch dressing wrapped in a whole grain spinach tortilla

Mediterranean - $11
Hummus, spring mix, cucumbers, tomatoes, carrots, fresh basil, feta & balsamic vinaigrette dressing wrapped in a whole grain spinach tortilla

Chicken Salad - $10
Homemade chicken salad, provolone cheese & tomatoes wrapped in a whole grain spinach tortilla


Sweets

Key Lime Pie - $6

Chocolate Cake - $6


Daily Specials

Monday - Starts at 3:00pm
1/2 price bottles of wine | $12/lb Crab Legs

Tuesday - Starts at 3:00pm
$2 Fish Tacos | $2.50 Red Stripe

Wednesday - Starts at 3:00pm
$4.50 Crushes | $12/lb Shrimp

Thursday - All Day!
$7 Flat Bread Pizza | $1 off Draft Beer

Friday & Saturday - 9:00pm - 10:00pm
$3 Wells & Domestics | $5 Top Shelf

Sunday - All Day!
$8 Pitchers of Bloody Mary or Mimosa

 


gluten free icon - Gluten Free

First come, first served. No call aheads or reservations.

No separate checks. Tables of 6 or more may be subject to 20% service charge.
Alert your server to any special dietary requirements.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.