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CATERING MENU

Per 100 Pieces

 


From The Sea

per 100 pieces

Shrimp Cocktail Platter
large wild-caught shrimp peeled, deveined and steamed,
served with lemons & cocktail sauce
12/15 count - $300 (100 pieces)
 

Grilled shrimp 
served on a creamcheese cracker
$150
 

Peel & Eat Shrimp
served with cocktail sauce
26/30 count - $175 (100 pieces)
 

Blackened Scallop Lollipops
$275

Fried Crab Balls
served with cocktail sauce
$350

Blackened Yellowfin Tuna Bites
served with wasabi dip
$350

Crab Stuffed Mushroom Caps
$350

Oysters Rockafeller
served with dijon mustard sauce
$350
 

Smoked Salmon crostini
with cream cheese & capers
$290
 

Grilled Mahi Bites
$300
 

Salmon Bites
$200

Grilled Shrimp Pineapple Skewer
$125
 

Shrimp Lollipops
with sweet chili sauce
$125

 

Coconut Battered Shrimp
served with mango chutney
$195

Scallop Cake Sliders
served with chipotle aioli
$5 each

Blackened Fish Tacos
topped with fresh cabbage and homemade mango salsa,
served with baja fish taco sauce
$4 each

Chilled Smoked Salmon Filet (serves 50 guests)
served with honey caper cream cheese
$250

Crab Dip (serves 50-75 guests)
homemade and served with toasted bread rounds
$295

Tuna Salad Platter (serves 50)
served with crackers
$185
 

Cucumber Tuna Salad bites
$100
 

Lobster Seafood Mac & Cheese
$300


Meats and Cheeses

per 100 pieces

Mixed Cheese Platter (serves 50-60)
served with grapes and crackers
$150
 

Charcuterie Board (serves 50-60)
$350

Sesame Chicken Skewers
$150

Fried Chicken Tenders
served with honey mustard or ranch
$150
 

Korean Chicken Bao
$175
 

Pot Stickers (steamed or fried)
served with soy sauce
$175
 

Mini Beef Wellingtons
served with horseradish cream 
$350
 

Steak Bites
served with gorgonzola dipping sauce
$250
 

Empanadas 
served with queso
$275

Prosciutto wrapped pear, arugula & goat cheese
$175

Fig, jam & brie crostini
$110

Fried Bacon Mac and Cheese Bites
$175

Mini Chicken Quesadillas
$250
 

Mini Chicken Marsala Bites
$125
 

Hawaiian Chicken Bites
glazed with sweet & sour sauce
$125
 

Fried Wonton with Duck
sweet corn & cream cheese
$225
 

Cocktail Franks in a blanket
$150


Meatballs
swedish, bbq or sweet & sour
$110

Mini Grilled Cheeses
served with marinara
$150
 

Fried Cheese Sticks
served with marinara
$150
 

Balsamic Glazed Goat Cheese Bites
$80
 

Crostini Platter (serves 50)
with assorted cheeses & spreads
$200


Leaves, Fruits and Roots

Mediterranean Hummus Platter
served with toasted pita rounds
(serves 50-60)
$135

Caesar Salad (serves 50-60)
$150
 

Greek Salad Skewers
$125
 

Caprese Salad Skewers
$150


Raw Vegetable Platter (serves 50-60)
served with assorted dips
$200

Lumpia spring rolls
served with duck sauce
$175

Marinated Vegetable Brochettes
$375

Bruschetta
served on mini crostini
$160
 

Mango Salsa & Chips (serves 50-60)
$85
 

Guacamole & Chips (serves 50-60)
$135

Jalapeño Poppers 
stuffed with fontina cheese
$150
 

Asparagus & Asiago Cheese
wrapped in phyllo
$300

Grilled vegetable platter (serves 50-60)
$300

Fresh Assorted Fruit Tray (serves 50-60)
$200

Garlic Mashed Potatoes or
Sweet Potatoes
$6/person

Chocolate Covered Strawberries
$36 per dozen


Hot Stations

all hot stations are served with baked rolls and appropriate condiments
*chef attendant required for an additional $75 per station per hour and a half

*Succulent Honey Cured Ham (serves 50)
$175

*Roast Top Round of Beef (serves 75)
served with homemade au jus & horseradish cream
$300

*Fresh Rosemary Encrusted Pork (serves 50)
$150
 

Grilled Cheese Bar
A classic Grilled Cheese & your choice from our gourmet offerings: fig & prosciutto, tomato & mozzarella with pesto, bacon & pepper jack, or caramelized onions & mushrooms
$8/person
 

*Crab cake station
Mini crab cakes pan seared to perfection 
& served with cocktail sauce & mango chutney
$11/person
 

Mac & Cheese Bar
Toppings include cheddar cheese, bacon, jalapenos,
sauteed mushrooms & sour cream
 

Slider Station
Select one: cheeseburger, scallop cake, Carolina BBQ pulled pork
Served with fresh slaw
$10/person

*Pasta Station
select one: tortellini or penne
select two: alfredo, tomato cream, marinara or scampi butter
$7 per person
add chicken $3.50 per person add shrimp $4.50 per person


*South of the Border - Taco Station
select one: chicken, Carolina BBQ pulled pork, or shrimp
flour tortillas with cheese, shredded cabbage, cilanto, 
salsa, guacamole & sour cream fill ins
$10 per person
 

*Stir Fry Station
Select one: chicken or beef
Stir fried with oriental vegetables & served with steamed rice
$10/person

Lynnhaven Shellfish Bar
4lbs of steamed shrimp, 4 dozen steamed clams,
& 4 dozen raw oysters on the half shell
served with cocktail sauce, lemons & butter
$16 per person
 

*Grilled Vegetable Skewers Station
Colorful skewers of alternating zucchini,
yellow squash, tomatoes & red onions
$7 per person